This is a light and refreshing sandwich for a fat-free meal.
1/2 can of tuna chunks in water, drained
1 teaspoon of black pepper
Wholemeal bread (toast it if you prefer the crunch)
-Add the tuna in a bowl
-Squeeze the lemon into the bowl
-Add in the black pepper
-Marinate for 15 minutes
-Serve with the bread
I garnished with tomato, lemon and some black pepper on top.